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Peach, Prosciutto and Mozzarella Salad

This is a salad I have lived on every Summer since I discovered it. The flavours are simple, fresh and beautiful, and with its milky orbs of buffalo mozzarella and segments of drippy golden peaches, it is quite possibly the … Continue reading

Posted in Fruit, Salads, Sides, Starters | 5 Comments

Roasted Aparagus with Proscuitto & Tomato

I don’t know about you but when the heat kicks in I find it very hard to eat alot for dinner. So it’s little meals like this that keep me going through those sweltering evenings. And on top of being … Continue reading

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Salad of Duck, Fennel & Watercress

  Almost anything with duck is a favourite dish of mine, Peking Duck, Duck Confit, Duck on Pork Belly with Lentils (an old Bayswater Brasserie favourite) – even a duck terrine. Having said that I don’t actually cook with it alot, … Continue reading

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Warm Wild Mushroom Salad with Soft Herbs, Pecorino, and Hazelnuts

Can I be forgiven if I sneak off without my usual couple of paragraphs of diatribe? I am sick you see, I have a nasty cold and I have been losing my lustre as the morning has progressed. But I … Continue reading

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Radicchio Salad with Beets, Pear, Walnuts and Roquefort

This salad is for my Australian friends being that they are entering into Autumn and this is a serious Autumn salad – in every way. From the sweet roasted onions and beets through to the crisp lettuces and pear – … Continue reading

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Goats Cheese Salad with Anchovy Dressing

  The most resourced book on my laden kitchen shelves is ‘A Cooks Companion’ by Stephanie Alexander. It is not your typical cook book, it is an encyclopedia of food with chapters based on individual ingredients (ie. Mushrooms, Eggs or … Continue reading

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Zucchini, asparagus, peas and ricotta salata salad

  This salad has Spring written all over it. Now, I am well aware that we are still 6 weeks away from the warmer weather but I just had to get an early start. It looked so healthy and refreshing and quite unremarkably, … Continue reading

Posted in Salads, Sides, Vegetables, Vegetarian | 4 Comments

Warm Pheasant Salad with Beetroot

  I had a dinner planned tonight – or should I say a dessert. It had already taken the better part of the day (and the day before) to make and it was going to be quite spectacular, not to mention … Continue reading

Posted in Game, Mains, Salads | 1 Comment

Beetroot Salad with Walnut & Honey Vinegarette

  This salad is one of those that I make on a regular basis. We usually have it with some grilled scotch fillet steaks and a potato gratin. Nothing revolutionary, just really simple food. But gosh it’s good. Tonight I … Continue reading

Posted in Recipes, Salads, Sides, Starters, Vegetables, Vegetarian | 1 Comment

Roasted Beetroot Salad with Blood Orange, Asparagus and Orange Oil

I have spent the last couple of weeks in New York skirting around the pumpkins. I will get there – certainly with my Bourbon Pumpkin Pie and maybe some Pumpkin Cream Cheese Muffins but for now I am holding on to the remnants of … Continue reading

Posted in Salads, Sides, Vegetarian | 1 Comment