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Catalan Seafood Stew (Suquet de pescados)
I have been lurking around the seafood section of our local market for the last couple of weeks – looking for some sort of inspiration but not really knowing where to start. Should I go with fish, a crustacean, scallops, mussels or just stick … Continue reading
Posted in Mains, Seafood, Soups, Vegetarian
1 Comment
Mixed Mushroom Risotto with Garlic, Lemon & Sage Oil
I often marvel at how the mind works, mine in particular. It hadn’t been a good day when I sat down to read through this recipe, and the mere thought of making and photographing it the following day, was almost too much. I had … Continue reading
Posted in Lemons, Mains, Sides, Starters, Vegetables, Vegetarian
2 Comments
Spaghetti Bolognese
It is certainly Spaghetti weather, it has been grey and gloomy and there is an Autumnal chill in the air. The perfect time of year for me to get out my stock pots and start making comfort food. Spaghetti Bolognese … Continue reading
Posted in Mains, Meat, Pasta/Noodles
5 Comments
Beef Wellington
Mr Man has just arrived home after a gruelling 14 hour flight from China and we are having a Saturday night in. We wanted to make something that said ‘welcome home’ and thought that this might do the trick … Continue reading
Posted in Mains, Meat
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Skillet-Roasted Chicken with Farro and Herb Pistou
I was meant to be packing for our vacation last night but instead I cooked this. You think I might have chosen something alot less time consuming but no! I had to sweat it out over an oven and … Continue reading
Parpadelle with Veal Ragu & Gremolata
I find it very hard to pass up a good ragu – one with meat so tender that it literally melts in your mouth. I also love ragu’s paired with a pasta and despite the warmer weather this dish … Continue reading
Posted in Mains, Meat, Pasta/Noodles
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Honey & Lemon Glazed Roast Chicken
There is something quite special about a home cooked roast chicken and being so simple and tasty, it one of my all time favourite dishes. It is also a very romantic meal, being found on many a Valentines Day menu … Continue reading
Posted in Mains, Poultry
7 Comments
Gnocchi with Short Rib Ragu
I know this is hardly a Spring dish but I just thought I would get in one last cool weather comfort meal before we are suffocated in the insane heat and humidity that Summer (and Spring) can bring to a big city. … Continue reading
Posted in Mains, Meat, Pasta/Noodles
2 Comments
Braised Veal Rolls in Tomato Sauce (Braciole di Vitello)
Our Saturday night dinner-in couldn’t have been nicer. It was one of those crazy weeks, Mr Man working long hours and the girls having alot on – which meant I did too. So it was nice to have a family … Continue reading
Posted in Mains, Meat
3 Comments
